Great Seafood Harbor Inc

Great Seafood Harbor Inc in Artesia is a straightforward spot for those looking to dive into traditional Chinese seafood and dim sum fare without the pretense. Situated within a busy strip mall, it fits right into the lively, multicultural fabric of the area, where families and regulars pop in for hearty, no-frills meals.

The restaurant comes alive especially during dim sum hours, when carts brimming with small plates roll through the tight dining room, which tends to fill up quickly. The buzz and occasional buzz of overlapping conversations are part of the experience here—food comes fast and hot, inviting diners to be quick and eager with their picks. Expect a mix of textures and flavors: the pan-fried dumplings stand out with their crisp edges surrounding juicy fillings, and classic dim sum staples like shumai and shrimp har gow are reliable choices. If you’re adventurous, chicken feet and tripe are also on the dim sum roster, reflecting authentic tastes favored by longtime patrons.

The kitchen covers a broad range of seafood and traditional Chinese dishes beyond dim sum. Meals like seafood chow mein, Peking duck, and various preparations of shrimp and fish offer straightforward, comforting flavors. Portions are generous, aiming to satisfy groups keen on sharing a variety of dishes together. The atmosphere leans utilitarian rather than polished—tables are close together, noise levels rise with the crowds, and service reflects the efficient, no-nonsense style typical of many dim sum spots in the area.

Parking can be a challenge, especially on weekend mornings when locals flock here for brunch-like dim sum sessions. An early arrival helps to avoid the busiest stretches and ensures a seat before the dining room gets packed. This place isn’t for a quiet date or leisurely meal but works well for families, groups of friends, or anyone interested in authentic Cantonese-style dim sum and seafood in a lively, bustling environment.

• Best for: Dim sum fans seeking variety and authentic flavors, groups comfortable with a bustling, noisy setting.
• Who will enjoy it most: Local families, dim sum enthusiasts, adventurous eaters familiar with traditional dishes like chicken feet and tripe.
• Best time to visit: Early weekend mornings to secure parking and a table before the crowd peaks.
• Atmosphere: Bustling and busy with a focus on quick service; the close quarters amplify the lively communal vibe.